Kiki Halbert Designs

Wednesday, September 22, 2010


So last night I was in a scrap chat and someone said their favorite fast food is currywurst. (She lives in Germany.) I had never heard of such a thing! Well it turns out to be a very popular food in Germany with every cook having his own recipe. In honor of (almost) Oktoberfest I am now sharing this currywurst recipe with you:

* 3 (15 ounce) cans tomato sauce
* 1 pound knockwurst
* 2 tablespoons chili sauce
* 1/2 teaspoon onion salt
* 1 tablespoon white sugar
* 1 teaspoon ground black pepper
* 1 pinch paprika
* Curry powder to taste

1. Preheat oven to Broil/Grill.
2. Pour tomato sauce into a large saucepan, then stir in the chili sauce, onion salt, sugar and pepper. Let simmer over medium heat, occasionally stirring; bring to a gentle boil and reduce heat to low. Simmer another 5 minutes.
3. Meanwhile, broil/grill knockwurst sausage for 3 to 4 minutes each side, or until cooked through. Slice into pieces 1/4 inch to 1/2 inch thick.
4. Pour tomato sauce mixture over sausage, then sprinkle all with paprika and curry powder and serve. (Serve with bread roll or french fries!)



Nathalie, eNKay Design said...

Yep, we like it too! My tip - if you can get Bratwurst - a pork sausage - put it on the grill and then put the sauce and curry powder over it